How to Cook Delicious Siomay Mentai

Siomay Mentai.

You can cook Siomay Mentai using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Siomay Mentai

1. You need 300 gr of Daging ayam, giling.
2. Prepare 100 gr of Udang, cincang kasar.
3. Prepare 5 sdm of Tepung tapioka.
4. Prepare 3 siung of Bawang putih.
5. It's 1 sdm of Saus tiram.
6. It's 1 sdm of Minyak wijen.
7. Prepare 1/2 sdt of Garam.
8. It's 1/2 sdt of Kaldu jamur.
9. Prepare 1/8 sdt of Gula pasir.
10. Prepare 1 btr of Telur.
11. It's 1/2 bh of Wortel, parut.
12. You need of Kulit pangsit.
13. It's of Saus Mentai :.
14. Prepare 2 sdm of Mayones.
15. Prepare 1 sdm of Saus sambal.
16. You need 1 sdm of Saus tomat.
17. You need 1 sdm of Tobiko (optional).

Siomay Mentai instructions

1. Campur daging ayam, udang, bawang putih, garam, kaldu jamur, lada bubuk, gula pasir, minyak wijen, saus tiram, telur, aduk rata. Tambahkan tepung tapioka aduk rata lagi..
2. Ambil 1 lembar kulit pangsit, beri 1 sdm adonan siomay lalu bungkus menyerupai kantong. Beri topping wortel parut. Lakukan hingga adonan habis..
3. Kukus ke dalam kukusan yang telah dipanaskan terlebih dahulu selama 10-15 menit. Angkat..
4. Saus Mentai : Campur semua bahan lalu aduk rata..
5. Ambil siomay secukupnya, beri saus mentai lalu torch/oven menggunakan api atas suhu 150 dc selama 10 menit. Angkat dan sajikan..